If you’re looking to wow your guests with something that’s as impressive as it is easy to prepare, the Croissant Breakfast Pizza is your new go-to. Built on the buttery, flaky foundation of a Dutchland Classic 10×15 Croissant Sheet, this recipe transforms the ordinary breakfast into an extraordinary culinary experience.

Why You’ll Love It

• Versatile and Easy: Perfect for everything from a weekend brunch with friends to an eye-catching addition to a breakfast buffet.

• Make-Ahead Friendly: Prep the croissant crust in advance, so all you need to do is top and bake when it’s go-time.

• Endlessly Customizable: While we’ve loaded this one with chorizo, eggs, bacon, and a creamy queso base, feel free to swap in your favorite breakfast toppings.

Ingredients

• • 1 Dutchland Classic 10×15 Croissant Sheet
• • 2 ounces queso sauce
• • 4 ounces cooked chorizo, crumbled
• • 4 ounces scrambled egg
• • 4 slices cooked bacon, chopped
• • 6 ounces mozzarella-provolone blend, shredded
• • Diced fresh chives
• • Sour cream for drizzling
• • 1 ounce melted butter

Step-by-Step Recipe

1. Proof the Dough: Take the Dutchland Classic Croissant Sheet out of the packaging and place it on a baking tray. Proof in a proofer at 84°F for 45 minutes or leave in a warm spot until risen.

2. Bake the Base: Preheat a convection oven to 350°F. Bake the croissant sheet for 15-18 minutes until golden brown. (Pro tip: Bake this step in advance to save time.)

3. Add the Toppings: Spread queso sauce over the baked crust, leaving a ½-inch border. Top evenly with shredded cheese, chopped bacon, chorizo, and scrambled egg.

4. Melt the Cheese: Increase oven temperature to 375°F and bake for 10-14 minutes, or until the cheese is melted and bubbling.

5. Finish with Flair: Brush the outer crust with melted butter. Drizzle with sour cream and sprinkle with chives for the perfect finishing touch.

6. Serve and Enjoy: Slice it up, serve warm, and bask in the compliments.

More about our Croissant Sheets

Whether you’re hosting a casual brunch, creating a standout dish for a breakfast buffet, or just treating yourself to something special, the Croissant Breakfast Pizza delivers in taste, presentation, and ease.

Serve it up with fresh fruit, coffee, and maybe even a mimosa, and you’ve got yourself a brunch spread that’s sure to impress. And the best part? This recipe is just the beginning. Experiment with toppings to make it your own—sausage and gravy, veggie lovers, or even sweet breakfast pizza variations.

Give it a try and see why the Croissant Breakfast Pizza is destined to be a brunch classic. Ready to bake up some creativity? Contact us to order Dutchland Classic Croissant Sheets today!