If you’re looking to wow your guests with something that’s as impressive as it is easy to prepare, the Croissant Breakfast Pizza is your new go-to. Built on the buttery, flaky foundation of a Dutchland Classic 10×15 Croissant Sheet, this recipe transforms the ordinary breakfast into an extraordinary culinary experience.

Why You’ll Love It

• Versatile and Easy: Perfect for everything from a weekend brunch with friends to an eye-catching addition to a breakfast buffet.

• Make-Ahead Friendly: Prep the croissant crust in advance, so all you need to do is top and bake when it’s go-time.

• Endlessly Customizable: While we’ve loaded this one with chorizo, eggs, bacon, and a creamy queso base, feel free to swap in your favorite breakfast toppings.

Ingredients

• • 1 Dutchland Classic 10×15 Croissant Sheet
• • 2 ounces queso sauce
• • 4 ounces cooked chorizo, crumbled
• • 4 ounces scrambled egg
• • 4 slices cooked bacon, chopped
• • 6 ounces mozzarella-provolone blend, shredded
• • Diced fresh chives
• • Sour cream for drizzling
• • 1 ounce melted butter

Step-by-Step Recipe

1. Proof the Dough: Take the Dutchland Classic Croissant Sheet out of the packaging and place it on a baking tray. Proof in a proofer at 84°F for 45 minutes or leave in a warm spot until risen.

2. Bake the Base: Preheat a convection oven to 350°F. Bake the croissant sheet for 15-18 minutes until golden brown. (Pro tip: Bake this step in advance to save time.)

3. Add the Toppings: Spread queso sauce over the baked crust, leaving a ½-inch border. Top evenly with shredded cheese, chopped bacon, chorizo, and scrambled egg.

4. Melt the Cheese: Increase oven temperature to 375°F and bake for 10-14 minutes, or until the cheese is melted and bubbling.

5. Finish with Flair: Brush the outer crust with melted butter. Drizzle with sour cream and sprinkle with chives for the perfect finishing touch.

6. Serve and Enjoy: Slice it up, serve warm, and bask in the compliments.

More about our Croissant Sheets

Whether you’re hosting a casual brunch, creating a standout dish for a breakfast buffet, or just treating yourself to something special, the Croissant Breakfast Pizza delivers in taste, presentation, and ease.

Serve it up with fresh fruit, coffee, and maybe even a mimosa, and you’ve got yourself a brunch spread that’s sure to impress. And the best part? This recipe is just the beginning. Experiment with toppings to make it your own—sausage and gravy, veggie lovers, or even sweet breakfast pizza variations.

Give it a try and see why the Croissant Breakfast Pizza is destined to be a brunch classic. Ready to bake up some creativity? Contact us to order Dutchland Classic Croissant Sheets today!

If you’re looking to wow your guests with something that’s as impressive as it is easy to prepare, the Croissant Breakfast Pizza is your new go-to. Built on the buttery, flaky foundation of a Dutchland Classic 10×15 Croissant Sheet, this recipe transforms the ordinary breakfast into an extraordinary culinary experience.

Why You’ll Love It

• Versatile and Easy: Perfect for everything from a weekend brunch with friends to an eye-catching addition to a breakfast buffet.

• Make-Ahead Friendly: Prep the croissant crust in advance, so all you need to do is top and bake when it’s go-time.

• Endlessly Customizable: While we’ve loaded this one with chorizo, eggs, bacon, and a creamy queso base, feel free to swap in your favorite breakfast toppings.

Ingredients

• • 1 Dutchland Classic 10×15 Croissant Sheet
• • 2 ounces queso sauce
• • 4 ounces cooked chorizo, crumbled
• • 4 ounces scrambled egg
• • 4 slices cooked bacon, chopped
• • 6 ounces mozzarella-provolone blend, shredded
• • Diced fresh chives
• • Sour cream for drizzling
• • 1 ounce melted butter

Step-by-Step Recipe

1. Proof the Dough: Take the Dutchland Classic Croissant Sheet out of the packaging and place it on a baking tray. Proof in a proofer at 84°F for 45 minutes or leave in a warm spot until risen.

2. Bake the Base: Preheat a convection oven to 350°F. Bake the croissant sheet for 15-18 minutes until golden brown. (Pro tip: Bake this step in advance to save time.)

3. Add the Toppings: Spread queso sauce over the baked crust, leaving a ½-inch border. Top evenly with shredded cheese, chopped bacon, chorizo, and scrambled egg.

4. Melt the Cheese: Increase oven temperature to 375°F and bake for 10-14 minutes, or until the cheese is melted and bubbling.

5. Finish with Flair: Brush the outer crust with melted butter. Drizzle with sour cream and sprinkle with chives for the perfect finishing touch.

6. Serve and Enjoy: Slice it up, serve warm, and bask in the compliments.

More about our Croissant Sheets

Whether you’re hosting a casual brunch, creating a standout dish for a breakfast buffet, or just treating yourself to something special, the Croissant Breakfast Pizza delivers in taste, presentation, and ease.

Serve it up with fresh fruit, coffee, and maybe even a mimosa, and you’ve got yourself a brunch spread that’s sure to impress. And the best part? This recipe is just the beginning. Experiment with toppings to make it your own—sausage and gravy, veggie lovers, or even sweet breakfast pizza variations.

Give it a try and see why the Croissant Breakfast Pizza is destined to be a brunch classic. Ready to bake up some creativity? Contact us to order Dutchland Classic Croissant Sheets today!

Step into a world of exquisite flavors and effortless indulgence with Dutchland Foods’ newest culinary masterpiece: the Ready-To-Bake (RTB) Almond Croissant. Crafted with passion and precision, this delectable pastry offers an unparalleled experience that is sure to captivate the taste buds of discerning food enthusiasts. Chefs, hotel managers, coffee shop food chains, and grocery stores alike are sure to love adding this heavenly treat to their menu. In this blog post, we’ll explore what makes the RTB Almond Croissant so exceptional and why it is a must-have for businesses seeking to elevate their culinary offerings.

A Little About the Pastry Itself

The almond croissant, originating from France, is a delightful twist on the classic croissant. This irresistible pastry is known for its buttery, flaky exterior and soft, almond-infused interior. Traditionally, creating the perfect almond croissant was a time-consuming task for chefs, requiring intricate preparation and specialized baking skills. However, Dutchland Foods has simplified the process with their Ready-To-Bake version, making it a convenient choice for businesses looking to provide exceptional treats without compromising on quality.

Crafted to Perfection: Easy and Delicious

Dutchland Foods’ RTB Almond Croissant is the epitome of culinary excellence. The careful selection of premium ingredients ensures that each croissant is a little slice of heaven. Chefs and food establishments can now offer their clientele the delight of freshly baked almond croissants with minimal effort. The RTB Almond Croissant arrives in a convenient, frozen form, ready to be baked whenever desired. The straightforward baking process guarantees consistent and flawless results, so even those new to baking can achieve perfection.

Why Chefs Love It

For chefs, the RTB Almond Croissant is a dream come true. Gone are the days of laborious croissant preparation, saving valuable time and effort in the kitchen. The perfectly layered dough, combined with the rich almond filling, ensures a heavenly aroma and taste that patrons will remember long after their first bite. Chefs can now focus on creating unforgettable culinary experiences without sacrificing quality or freshness.

Hotel Managers Delight

Hotel managers are always on the lookout for ways to elevate their guests’ experience. The RTB Almond Croissant offers an upscale, gourmet touch to breakfast and brunch services, making them perfect for luxury hotels seeking to stand out. Guests will relish the flaky goodness of these almond-infused pastries, elevating their stay and leaving a lasting impression.

Ideal for Coffee Shop Food Chains and Grocery Stores

Coffee shops and grocery stores can enhance their offerings with the RTB Almond Croissant, delighting customers with a delectable treat to complement their beverages or take home for a cozy morning. The convenience of a ready-to-bake option ensures a consistent, fresh supply throughout the day, guaranteeing customer satisfaction and returning patrons.

Conclusion

The RTB Almond Croissant by Dutchland Foods is the epitome of convenience, taste, and perfection. Chefs, hotel managers, coffee shop food chains, and grocery stores now have the opportunity to effortlessly provide their clientele with an unforgettable experience. These meticulously crafted pastries are a testament to culinary ingenuity and a guaranteed hit among customers.

Don’t miss the chance to offer your clients this divine treat! Reach out to Dutchland Foods today to learn more about the RTB Almond Croissant and how it can elevate your culinary offerings.

To add the RTB Almond Croissant to your menu and provide your clients with an unforgettable experience, reach out to Dutchland Foods at 712-478-4349. Our team is eager to assist you in delivering the taste of perfection to your customers.

Looking to increase your profits with delicious breakfast pastries? Look no further than Dutchland Foods, and our Ready-to-bake pastries!

Ready-to-bake pastries are an extremely popular option for breakfast menus. As the demand for on-the-go breakfast items increases, RTB pastries become even more valuable for restaurants and cafes. They are convenient, easy-to-hold option for customers looking for a quick bite to eat on their way to work. A high-quality selection of ready-to-bake pastries will help your business stand out from the competition.

RTB pastries come in a variety of shapes, tastes, and textures that appeal to all types of customers. From flakey croissants to Apple Danish’s, there is a ready-to-bake pastry to suit every taste. Many of these options require very little prep time, making them a convenient and cost-effective option for your business.

At Dutchland Foods, we offer a one-stop-shop approach to Private Label manufacturing for cafes, bakeries, restaurants, and more. From idea conception to custom packaging and design, we handle it all. Our in-house R&D team will work with you to create the perfect product to meet your specific needs and vision.

As a leading provider of custom food manufacturing, we offer a range of options for ready-to-bake pastries including puff pastries, sweet & savory pastries, Danish dough, sweet dough, and croissant dough. Our high-quality products are sure to impress your customers, and drive sales.

With Dutchland Foods, you can easily add ready-to-bake breakfast pastries to your product lineup, saving time and resources on production while maximizing your profits. Plus, our experienced team will provide the support and guidance you need to ensure your success.  Contact us today to setup a consultation and learn more about how Dutchland Foods can help your business succeed!

Looking to increase your profits with delicious breakfast pastries? Look no further than Dutchland Foods, and our Ready-to-bake pastries!

Ready-to-bake pastries are an extremely popular option for breakfast menus. As the demand for on-the-go breakfast items increases, RTB pastries become even more valuable for restaurants and cafes. They are convenient, easy-to-hold option for customers looking for a quick bite to eat on their way to work. A high-quality selection of ready-to-bake pastries will help your business stand out from the competition.

RTB pastries come in a variety of shapes, tastes, and textures that appeal to all types of customers. From flakey croissants to Apple Danish’s, there is a ready-to-bake pastry to suit every taste. Many of these options require very little prep time, making them a convenient and cost-effective option for your business.

At Dutchland Foods, we offer a one-stop-shop approach to Private Label manufacturing for cafes, bakeries, restaurants, and more. From idea conception to custom packaging and design, we handle it all. Our in-house R&D team will work with you to create the perfect product to meet your specific needs and vision.

As a leading provider of custom food manufacturing, we offer a range of options for ready-to-bake pastries including puff pastries, sweet & savory pastries, Danish dough, sweet dough, and croissant dough. Our high-quality products are sure to impress your customers, and drive sales.

With Dutchland Foods, you can easily add ready-to-bake breakfast pastries to your product lineup, saving time and resources on production while maximizing your profits. Plus, our experienced team will provide the support and guidance you need to ensure your success.  Contact us today to setup a consultation and learn more about how Dutchland Foods can help your business succeed!